Wild desert ingredients enhance local beer

  What may seem like a land plagued by arid lifelessness where only wiry shrubs, starved animals and threatening cacti can survive, the Sonoran Desert is deceivingly plentiful in wild foods and flavors, many of which are making their way into the local craft brewing scene. From prickly pear to mesquite, the wild flavors of…

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Magic made at UA’s mirror lab

  Saturdays, for most people at the University of Arizona football stadium, focus on tailgating and touchdowns. But for some, the focus is on making the world’s largest and most advanced mirrors. The Richard F. Caris Mirror Lab, located on the stadium’s east wing, makes mirrors the size of swimming pools for the biggest telescopes in…

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